Physiological and enzymatic aspects of moderately halophilic microorganisms.

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dc.contributor.authorShindler, David B.
dc.date.accessioned2009-03-23T16:36:17Z
dc.date.available2009-03-23T16:36:17Z
dc.date.created1976
dc.date.issued1976
dc.degree.levelDoctoral
dc.identifier.citationSource: Dissertation Abstracts International, Volume: 62-13, Section: A.
dc.identifier.urihttp://hdl.handle.net/10393/8263
dc.identifier.urihttp://dx.doi.org/10.20381/ruor-7213
dc.publisherUniversity of Ottawa (Canada)
dc.subject.classificationBiology, General.
dc.titlePhysiological and enzymatic aspects of moderately halophilic microorganisms.
dc.typeThesis

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