A kinetic and thermodynamic comparison of beef heart, beef muscle and flounder muscle lactate dehydrogenases.

Notice brève
dc.contributor.authorBorgmann, Uwe.
dc.date.accessioned2009-03-23T16:36:37Z
dc.date.available2009-03-23T16:36:37Z
dc.date.created1975
dc.date.issued1975
dc.degree.levelDoctoral
dc.identifier.citationSource: Dissertation Abstracts International, Volume: 62-13, Section: A.
dc.identifier.urihttp://hdl.handle.net/10393/8292
dc.identifier.urihttp://dx.doi.org/10.20381/ruor-7227
dc.publisherUniversity of Ottawa (Canada)
dc.subject.classificationEngineering, General.
dc.titleA kinetic and thermodynamic comparison of beef heart, beef muscle and flounder muscle lactate dehydrogenases.
dc.typeThesis

Fichiers

Trousse originale

Voici les éléments 1 - 1 sur 1
Vignette d'image
Nom:
NK33673.PDF
Taille:
2.86 MB
Format:
Adobe Portable Document Format
Télécharger

Collections

Thèses, 1910 - 2010 // Theses, 1910 - 2010