The extraction of vegetable oils from potato chips using supercritical carbon dioxide.

Description
Title: The extraction of vegetable oils from potato chips using supercritical carbon dioxide.
Authors: O'Neill, Alfred John.
Date: 1987
URL: http://hdl.handle.net/10393/5194
http://dx.doi.org/10.20381/ruor-10632
CollectionTh├Ęses, 1910 - 2010 // Theses, 1910 - 2010
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